Biri-Biri Beras Basmathi 5kg

The objective of Beras Basmathi is believed to have been cultivated in the Indian subcontinent for centuries. The earliest extant work to mention basmati rice by name is Heer Ranjha. 

- Best Cook -

Add 1 cup of Basmati to a bowl and cover with water and soak for 20 minutes. Drain and rinse with cold water then add 2 measures of water to one measure of dry rice to the pan. Bring to the boil and simmer for 10-12 minutes. Remove lid and leave to stand for 5 minutes.

Other Information: 

Basmati Rice:
"Normal rice grans stretching hard to become noodles but gave up in the beginning itself."